Canchita founders bring S'pore food like laksa to Peru, lead nearly 200 diners in lohei toss

Canchita founders bring S’pore food like laksa to Peru, lead nearly 200 diners in lohei toss

Singapore-based husband-and-wife chefs Daniel and Tamara Chavez, who are currently collaborating with HighHouse on a limited-time menu, brought nearly 70kg of food to Lima for the showcase.