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Yakiniku-GO brings camping-style DIY grilling indoors, with off-peak toastie deals from S$3.90

Yakiniku-GO’s Campfire Grill concept adds camping-style ‘hacks’ to your usual yakiniku meal

Camping in Singapore always sounds fun, maybe even a little romantic, until you remember the humidity and mosquitoes that treat you like a buffet.

But what if you could get a taste of the ‘great outdoors’ (sort of) with air-conditioning, proper seats, and all your grilling essentials laid out nicely for you?

That’s the idea behind Yakiniku-GO’s limited-time Campfire Grill concept, which brings a playful camping-inspired twist to their usual self-grilling experience.

Instead of just cooking meats at the table, diners can now grill, build, dip, stack, and customise their way through a menu of DIY rice bowls, noodles, cheesy add-ons, grilled buns, and campfire-style sweets.

Yakiniku-GO’s Campfire Grill concept is available from now till 3 Aug

Available from now till 3 Aug 2026, the new camping-style yakiniku experience is inspired by campfire mealtimes, but within the comfort of a mall.

The fun part is that there are no strict rules here. Diners are encouraged to experiment with Yakiniku-GO’s “camp hacks”, whether that means dipping bites into molten cheese or mixing sweet and savoury flavours.

For something hearty, start with the Yakiniku Don from S$8.90, where you grill your own beef or pork before placing it over rice and finishing it with egg and kimchi.

Noodle lovers can go for the Yakiniku Yakisoba, also from S$8.90, where grilled beef or pork is paired with noodles, kimchi, and condiments for extra flavour.

 

To take either dish up a notch, drizzle on some molten cheese for a richer, gooier bite.

To really lean into the campfire vibes, add on the Mini Cheese Fondue at S$6.80, which comes with sausages, cherry tomatoes, biscuits, and baguette slices for dipping into molten cheese.

Image courtesy of Yakiniku-GO, for illustration purposes only

Those looking for more grill-friendly bites can try the Bacon & Scallop Ajillo at S$12.80, featuring bacon-wrapped scallops with garlic and chilli.

For something meatier, there’s also the Spiced Pork Belly at S$9.90, seasoned with Horinishi, a Japanese all-purpose camping seasoning made with more than 20 spices and ingredients.

You can also delight in the Grilled Pork Bun for S$4.90, which can be heated up in the DIY sandwich grill for a warm, toasty bite.

Toast your own s’mores, minus the actual campfire mess

Of course, no camping-inspired meal would be complete without something sweet.

You may not be toasting marshmallows over an actual campfire, but the grill does the job nicely, with far less ash, smoke, and mess involved.

The S’Mores set is priced at S$2.50, and comes with marshmallows, biscuits, and chocolate sauce for diners to assemble and toast just how they like it.

Image courtesy of Yakiniku-GO, for illustration purposes only

For an extra indulgent finish, there’s also Banana & Chocolate at S$4.80, where banana is layered with chocolate and dipped into even more chocolate sauce for a rich, gooey end to the meal.

Image courtesy of Yakiniku-GO, for illustration purposes only

Off-peak toastie deals from S$3.90

Those dropping by during off-peak hours can also enjoy toastie deals from 2pm to 5.30pm, making this a satisfying midday snack that’s easy on the wallet.

Classic DIY toasties with spreads such as peanut butter, Nutella, or jam are priced at S$3.90, while Yakiniku Toasties with beef or pork are available at S$5.90.

To complete the tea break vibes, diners can also top up S$1.50 for coffee or tea with any toastie purchase.

The Campfire Grill concept is available at Yakiniku-GO outlets across Singapore, including Suntec City, Parkway Parade, NEX, JEM, Jurong Point, and The Seletar Mall.

Also read: Seorae Jib has 50% off 100-cut pork belly lunch set for 2, free pancake if slices fall short

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Featured image by MS News.

Tammi Tan

Tammi can often be found enjoying tiny house tours on YouTube or rewatching Christopher Nolan films.

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Tammi Tan