Kaya & Kopi O Pocky Let You Have A Traditional S’pore Breakfast On The Go

Kaya And Kopi O Pocky Sticks Are Available From 12 Jul At The Singapore Food Festival

Pocky sticks are available in a myriad of flavours, from conventional ones like chocolate and strawberry to whackier ones like sweet potato and Hokkaido melon.

Source

But soon, Singapore will have 2 uniquely Pocky flavours to call her own.

Pocky has teamed up with Ya Kun to create kaya and kopi o pocky sticks that will instantly remind Singaporeans of traditional breakfast at the kopitiam.

Image courtesy of Klook 

These will be available starting July and is exclusive to Singapore.

Traditional Singapore breakfast Pocky

While we’ve yet to try it for ourselves, the pictures alone are enough to get us stoked.

That dark brown hue of the kopi coating suggests that it is gao AF and will instantly perk you up whenever you’re feeling fatigued.

Source

Have it with a cup of kopi if you plan on staying awake overnight.

Source

Ask anyone in Singapore about their favourite spread and we guarantee you 9 out of 10 will have the same answer — kaya.

While kaya is most commonly eaten with toasts, you can now have it on crispy biscuit sticks too.

Source

Kaya butter toast alone is hard to resist, but now we have double the temptation. #OhNo

Source

Guess it’s time to bid farewell to our diets.

$2 per box

These limited-edition Pocky flavours will be available at the STREAT festival from 12-13 Jul, and at almost all Ya Kun outlets after that.

Source

Each box of Pocky is available at just $2 — quite a steal considering how much breakfast sets are.

If you’re planning on copping these Pocky flavours, we advise heading down early to avoid disappointment.

Otherwise, chope yourself a set by pre-booking them via Klook here.

Would you like to see Pocky incorporate any other Singapore food into their biscuits? List them down in the comments below!

Featured image from Facebook and Facebook.