Handsome Indian Man Cooking Bak Chor Mee & Fishball Noodles In Toa Payoh
When walking past crowded Singaporean hawker centres, there’s a fat chance you will see a stall selling bak chor mee, or minced meat noodles.
But it’s not everyday you see a handsome Indian man standing behind the stall, cooking one of the most popular dishes in Singapore.
In a viral video on Facebook on Thursday (10 Oct), an Indian man with chiseled features and muscular build can be seen cooking bowls of bak chor mee and fishball noodles.
He’s working at Li Na Fishball Noodles in Toa Payoh.
Stall serves bak chor mee & fishball noodles
The stall sells various kind of noodles & soup, such as minced meat noodles, fishball noodles, and fish dumpling soup.
Their signature noodles comes with a generous amount of ingredients — mince meat, meatballs, fishballs, mushroom, fishcake, lean meat, and lettuce.
Li Na Fishball Noodle’s bak chor mee
There’s also a soup version of it too.
Good food, better view
Based on what we gleaned from the comments section, we learnt that the name of the good looking cook is Jeevan and he is quite popular among locals in the area.
Netizens have also said that aside from his good looks, he also makes tasty noodles as well.
Meanwhile, there’s also those who stated that they like the song playing in the background and they’ll make it a point to visit soon.
You can watch the full video here.
Where is the store located?
If you plan to visit, the store is actually easy to access. It is located 5 minutes away from Braddell MRT, just 1 stop after Toa Payoh interchange.
Address: Block 116 Toa Payoh Lorong 2, #01-104, Singapore 310116
Opening Hours: 7am – 8:30pm, daily
Price: $3 – $4.50
Do note that he won’t be there all the time though. Look out for these timings – weekdays from 7am-1pm, and Saturdays 7am-8.30pm.
Be prepared for the possibility of queues if you’re planning to head down.
Featured image adapted from Facebook.