Unlimited Chicken Wings At Chicken Up From $15
If you’re spending the holidays with karaoke sessions, listening to K-pop tunes or binge-watching K-dramas, we’ve got a great deal for you!
Chicken Up is celebrating the season of giving by offering free-flow chicken wings on Mondays to Thursdays at their CentrePoint and Buangkok outlets.
Prices are $15+ for women and $20+ for men.
Unlimited chicken wings galore
Korean chicken lovers will know that 4pcs of their chicken wings cost $12. So the more you eat, the more you save!
Now you don’t have to break the bank to indulge on these three flavors of authentic Korean chicken.
1. Soya (ganjang)
There’s nothing like chowing down Soya chicken oozing with Korean soy sauce, but it can get quite messy. When you stop caring about the sticky sauce in your fingers, you know it’s good!
2. Spicy Yangnyum
Those keen on something spicy can get the boost that they deserve with these Spicy Yangnyum chicken wings. It’s both mouth-watering, juicy and chili hot — all at the same time.
3. Yangnyum
Craving for something sweet and spicy? Munch on these Yangnyum chicken wings coated in flavourful sauces, and forgo that beautiful mess on your fingers after you’ve had a taste.
Prepare for long queues
Since the holiday break has just begun, expect a lot of students lining up for this offer!
It’s only valid from 11AM to 5PM from Mondays to Thursdays, with the last order until 4:30PM.
As much you want to eat Korean fried chicken all-day long, the promo is valid for 2 hours from the time that you’ve ordered. But since you’re sharing this feast with your friends, you’ll get the motivation you need to eat like a champ.
CentrePoint Orchard Branch
Address:#01-33H The Centrepoint, 176 Orchard Road
Nearest Train Station: 7-minute walk from Somerset station
Contact: +65 6635 2651
Facebook: CentrePoint Orchard
Buangkok Branch
Address: Blk 277C Compassvale Link, #01-13 (Unit No.2A)
Nearest Train Station: 2-minute walk from Buangkok station
Contact: +65 6481 4495
Facebook: Chicken Up Buangkok
Featured image from Chicken Up.
