Geylang supper spot Yong He closing in end-Nov unless someone buys over business He's willing to sell the brand and recipe for S$300,000. 3 weeks ago
2 months ago ‘We’ll miss the daily interactions’: Thomson ice cream shop closing after 18 years due to rising costs & rent
2 months ago ‘We’ll miss the daily interactions’: Thomson ice cream shop closing after 18 years due to rising costs & rent
1 year ago Seafood restaurant in Gillman Barracks appeals for help, says business has been ‘turbulent’
1 year ago Michelin-starred restaurant Chef Kang’s to close in October 2024 as owner retires without successor
1 year ago Street hawker in China cooks fried rice with ice cream, tops it off with rainbow sprinkles
1 year ago S’pore company offers tom yum cricket & mealworm snacks following SFA approval for edible insects