Top Stories

Food

Warong Nasi Pariaman

S’pore’s oldest Nasi Padang stall Warong Nasi Pariaman to shutter on 31 Jan after 78 years

The reason behind the sudden closure was not disclosed.

3 days ago

2 months ago

Geylang supper spot Yong He closing in end-Nov unless someone buys over business

2 months ago

Geylang supper spot Yong He closing in end-Nov unless someone buys over business

2 months ago

Chee Soon Juan’s café Orange & Teal closing down, holding ‘cash & carry’ sale

2 months ago

Chee Soon Juan’s café Orange & Teal closing down, holding ‘cash & carry’ sale

Singaporean living in France shares heartfelt tribute to local bakeries

9 months ago

S’porean in France misses local bakeries, reminisces about sugar doughnuts & pandan cake

S’porean in France misses local bakeries, reminisces about sugar doughnuts & pandan cake

9 months ago

Famous oyster omelette stall in Newton Food Centre not closing despite death of co-founder

Famous oyster omelette stall in Newton Food Centre not closing despite death of co-founder

11 months ago

Eggslut closes last outlet in S’pore at Scotts Square after 3.5 years of operations

Eggslut closes last outlet in S’pore at Scotts Square after 3.5 years of operations

12 months ago

S’pore BBQ restaurant brings back ‘height difference’ discount promo, get up to 40% off bills

S’pore BBQ restaurant brings back ‘height difference’ discount promo, get up to 40% off bills

1 year ago

SFA reminds S’poreans not to bring in bak kwa from M’sia as it’s not an approved source

SFA reminds S’poreans not to bring in bak kwa from M’sia as it’s not an approved source

1 year ago

Grilled rabbit leg meal offered for S$25 at Western food stall in Ang Mo Kio

Grilled rabbit leg meal offered for S$25 at Western food stall in Ang Mo Kio

Astons charge GST

1 year ago

Astons Steak & Salad charging service fee & GST from 1 Dec, a 19% price hike

Astons Steak & Salad charging service fee & GST from 1 Dec, a 19% price hike

1 year ago

Mixue S’pore’s S$1 cone will cost S$1.50 from 25 Nov due to rising cost of raw materials

Mixue S’pore’s S$1 cone will cost S$1.50 from 25 Nov due to rising cost of raw materials

1 year ago

First Hakka chain restaurant in S’pore launching at Jewel, reportedly opened by Putien

First Hakka chain restaurant in S’pore launching at Jewel, reportedly opened by Putien

1 year ago

Café in China serves coffee topped with steamed chicken & coriander

Café in China serves coffee topped with steamed chicken & coriander

1
2
3
4
5
…
102